Archives: Featured Recipes

6 Ingredient No-Bake Chocolate Oatmeal Peanut Butter Balls

My new addiction. I have replaced my hurried-morning gluten free protein bar with these high protein peanut butter balls. This definitely isn’t “diet” food, but it is considerably healthier than protein bars that are full of sugar and isolates. These READ MORE

4 Ingredient, No-Bake, Oatmeal Peanut Butter Protein Balls

These power balls only take five minutes to make, have four ingredients, no refined sugar and contain protein, fiber and iron. In great contrast to my previous post about store-bought, gluten free snack cakes, these little guys are a considerable READ MORE

Oh Baby! Homemade BabyCakes Donuts (Gluten Free, Dairy Free, Egg Free, No Refined Sugar)

This is something you CAN try at home. BabyCakes is a gluten free bakery in New York City. I was fortunate enough to accidentally come across the store when I was visiting my wonderful in-laws last Easter. I went a READ MORE

Avocado, Spinach and Egg Tossed Salad

A new twist for Sunday brunch! Avocados, spinach, clementines, cherry tomatoes, gluten free toast and Asagio cheese – all topped off with a fried egg. Can’t find a farmer’s market this time of year? Check out the organic produce in READ MORE

Three Ingredient, No Bake Peanut Butter Balls

I was craving my mom’s peanut butter balls that she always rolls out during the holiday season. These are very easy to make and fun to do with children. It doesn’t require any baking. After you mix the three ingredients READ MORE

Grilled Fish Tacos with Cilantro Lime Greek Yogurt Sauce

Grilled Fish Tacos happen to be one of my favorite meals, and very easy to make. Did I mention all of the ingredients are naturally gluten free? I have become quite the connoisseur of good grilled fish tacos. Just about every READ MORE

Amazing Popovers – Easy and Gluten Free

Every Thanksgiving, my oldest son requests these amazing gluten free popovers. Before the days of King Arthur’s Gluten Free Multi-Purpose Flour, I used Carolyn Fenster’s gluten free flour blend from her cookbook: Gluten Free 101. (It was one of my READ MORE

The “Make-Ahead-For-New-Year’s-Day Brunch” Italian Egg and Potato Breakfast Casserole

It seems the New Year’s Day generally starts late for most people. Not only that, but I’m thinking that having a scrumptious brunch already made will feel like a blessing once the hunger pains start to kick in on January READ MORE

Heavenly Baked Mac ‘N Cheese

For my gluten free friends who don’t think they can have old-fashioned Mac ‘N Cheese, think again! I’m conflicted with actually posting this dish because I feel like it should come with some kind of cholesterol and calorie warning. However, READ MORE

Chili Mac – Gluten Free


My all-time favorite dish is my simple Chili Mac. I make a point to keep the ingredients in the house for those comfort-food moments. I have found that it makes an excellent last-minute dish for unexpected company! I would like READ MORE